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Greixonera de requesón
Greixonera de brossat
🗓 Year-roundMallorca
About this dish
The island's fresh ricotta 'pudding': brossat, egg, cinnamon and lemon baked in an earthenware greixonera casserole. Humble, fresh and timeless. A celler and farmhouse kitchen dessert.
Main ingredients
- ●brossat (requesón)
- ●ous
- ●llet
- ●sucre
- ●canyella
- ●llimona
When it's eaten
Homemade dessert and celler staple