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Pan moreno mallorquín
Pa moreno mallorquí
🗓 Year-roundMallorca
About this dish
Mallorca's country bread: a dark, dense loaf with thick crust, made without salt — the island's pantry provided its own salt. The essential base for pa amb oli, sopes mallorquines and bonfire toasts.
Main ingredients
- ●farina de blat
- ●aigua
- ●llevat
- ●sense sal
When it's eaten
Pa amb oli, sopes mallorquines, bonfire toasts
Related festivals & traditions